Cannone Carciofi Spicchi Alla Contadina In Olio Di Semi Di Girasole Busta Alluminio 1700 g / 1224 g

Excellent artichokes cut into wedges and dipped in a casserole of cold water and lemon juice, they are then cooked and potted with some water and freshly chopped parsley. Perfect to serve as an aperitif or as a side dish.